our favorite things : tastespotting

Being in the fabulous event planning industry we are definitely foodies. How can you not be??? :O) One of our most favorite things is tastespotting. We absolutely love this website which features lots of pictures of food & drink and yes, recipes too - it's a visual potluck!

Be sure to try this tasty recipe...

Pollo : Cilantro Lime Chicken
Ingredients:
5 limes (juiced and the zest of one)
1 teaspoon dried cilantro or 1/4 c. fresh chopped cilantro
1 teaspoon salt
5 pieces of chicken (quarters)

Combine lime juice, lime zest, cilantro and salt. Rinse chicken and pat dry. Place in ceramic dish or zip lock freezer bags. Pour marinade over chicken. Marinate in fridge for 8 hours. Place chicken in large cast iron pan or glass baking dish. Cover with foil. Bake at 375 for 1 hour covered. Uncover, baste and salt, broil for 15 minutes (in order to brown the skin). (*Tip: The chicken is cooked when the juices run clear).

Cool for 10 minutes. Serve.

What an exciting and refreshing recipe for summer weddings!

Happy tasting! :O)

Photo courtesy of Gabriela's Kitchen